YAVA Kitchen & Brewhouse
YAVA Kitchen & Brewhouse menu
YAVA Kitchen & Brewhouse

Our Menu

Brunch

Chef's FavoritesGFGluten Free

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers

BRUSCHETTA

10

Roma tomatoes, basil, aged balsamic, Parmesan, garlic rubbed toast points

Featured

CRAB CAKES

GF
26

Lump crab cakes, mixed greens, lemon Dijon dressing, remoulade (GF)

DEVILED EGGS

GF
8

Classic deviled eggs, crispy pepperoni, pickled cherry peppers (GF)

MEAT & CHEESE BOARD

25

Chef’s selection of cured meats, artisan cheeses, pickles, mustard, fruit preserves, crostini

FOR 2 OR MORE

MUFFIN BASKET

14

Locally baked assorted muffins, with Chef’s butter

FOR 2 OR MORE

Brunch favorites

AVOCADO TOAST

12

Citrus avocado mash, pickled onion, poached egg

EGGS BENEDICT

16

Brioche, shaved ham, poached eggs, hollandaise, breakfast potatoes

Featured

FRENCH TOAST

16

Texas toast, fresh berries, confectioner’s sugar, whipped butter, housemade buttermilk syrup

LOX & BAGEL

19

Smoked salmon, cream cheese, pickled red onion, cucumber, capers, micro greens, toasted plain bagel

SHORT RIB HASH

GF
18

Braised chuck, poached egg, breakfast potatoes, pickled shallots, peppers, red wine jus, hollandaise (GF)

SHRIMP & GRITS

GF
22

Gulf shrimp, Spanish chorizo, tomatillo salsa, fish fumet, butter, cheddar grits (GF)

STEAK & EGGS

25

Eggs your way, New York Strip steak, breakfast potatoes, house steak sauce

THE YAVA BREAKFAST

15

Eggs your way, bacon or sausage, breakfast potatoes, toast, fruit preserves

Salads

*Add to any salad: Chicken 6 / Salmon 8 / Shrimp 8

COBB SALAD

GF
12

Romaine, bacon, bleu cheese, tomatoes, avocado, egg, red onion, choice of dressing (GF)

HOUSE SALAD

GF
10

Mixed greens, cucumbers, tomatoes, red onion, watermelon radish, choice of dressing (GF)

Featured

SEASONAL WATERMELON SALAD

GF
15

Watermelon, arugula, feta, cucumber, pickled red onion, mint, pine nuts (GF)

Sides

AVOCADO

GF
6

BACON

GF
5

BREAKFAST POTATOES

GF
6

FRESH FRUIT

GF
6

SAUSAGE

GF
5

Beverages

COFFEE

3.5

COKE PRODUCTS

3

ICED TEA

3.5

JUICES

4

Orange Pineapple Cranberry

Handhelds

*Add to any burger: Bacon 2 / Egg 1

FRIED CHICKEN SANDWICH

18

Buttermilk fried chicken, truffle honey mustard, pickles, brioche bun

Featured

SUNDAY BURGER

20

House blend beef, blue cheese butter, tomato jam, arugula, toasted brioche bun

Brunch Cocktails

BLOODY MARY

12

Tito’s Vodka, House bloody mix

GARDEN GIMLET

14

Conniption gin, green apple, cucumber, dill

MIMOSA

8

Sparkling wine, OJ

MORNING BLOOM

14

Vodka, Gin, St. Elder, lemon, simple, sparkling wine

PEACH BELLINI

10

Sparkling wine, peach Bravazzi

Brunch Mocktails

BLACKBERRY FIZZ

8

Blackberries, lime, mint, soda

TROPICAL PUNCH

8

Pineapple juice, grenadine, lime, ginger beer