A Beer for Every Palate
From light lagers and hop-forward IPAs to rich dark ales, European-inspired styles and seasonal releases, there's something for everyone, plus guest taps from Georgia craft breweries.

House Brewed
Craft Beer · House-Brewed & Guest Taps
At YAVA Kitchen & Brewhouse, brewing beer isn't an afterthought, it's part of who we are. Our on-site brewhouse creates rotating handcrafted beers designed to complement the chef-driven menu and bring the community together.
Our house-brewed beers are complemented by a rotating selection of guest taps from breweries we admire. Whatever ends up on the board, it's chosen with attention to detail, quality ingredients, and a commitment to approachable, balanced beers that guests can enjoy again and again.
Alex Ciaburri

Alex leads YAVA's brewing program with an emphasis on quality, consistency, and craftsmanship. He oversees recipe development, ingredient selection, fermentation, and quality control, blending traditional brewing techniques with approachable, well-balanced creations that complement everything coming out of the kitchen.
From light lagers and hop-forward IPAs to rich dark ales, European-inspired styles and seasonal releases, there's something for everyone, plus guest taps from Georgia craft breweries.
Our on-site brewhouse lets us experiment continuously with small-batch, limited-time offerings inspired by the seasons, local ingredients, and special events.
Our beer and kitchen programs work hand in hand, crafting beers that enhance the experience alongside wood-fired dishes, handcrafted burgers, and shareable appetizers.
Independent breweries have always been gathering places, spaces where neighbors meet, friendships form, and communities grow stronger.

